Garlic shrimp, grilled shrimp, shrimp salad - we have a wonderful collection of shrimp recipes to suit any taste and any occassion.
Prawns cooked in butter, garlic, lemon juice and parsley are even better with the help of Dijon mustard. Serve with fresh crusty bread.
A flavorful prawn dish that combines Malay, Chinese, Indian and Western ingredients. It has to be served immediately or it loses that tasty crunchiness.
These tasty spring rolls are packed with vegetables, seafood and pork. Perfect for a party or weekend lunch. Most major supermarkets sell frozen spring roll pastry.
These sinful orangey balls help to enhance the flavour of food, especially when they’re mashed, smeared generously over your dish & then sautéed in a hot wok. While most places serve with shells, I prefer mine peeled & deep-fry with batter to let the egg-yolk “envelope” each prawn. For the dare-devils, here’s my version of Salted Egg-Yolk Prawns with Shichimi.
This spicy condiment is delicious with either fried or soup based noodles, with grilled meats or use it as a base for cooking chicken or vegetable dishes.