Try these rich, chocolaty cakes perfect for birthdays, holidays, or any occasion.
Perfect for gluten-free treat for chocolate lovers! Serve warm with ice cream or whipped cream, or simply dusted with icing sugar. I flour the pan using cocoa powder so it won't leave white marks on the cake and keeps it totally gluten free.
A moist easy to make chocolate cake using chocolate as opposed to cocoa powder.
Moist dark chocolate cake that you can make for your special occasions.
These cupcakes were a hit and are perfect for any chocolate lover. I iced them with the Cheerful Butter Icing recipe from this site. This recipe will yield 24 cupcakes if they aren't filled to the brim (and if no batter is eaten along the way!)
Chocolate cupcakes are the ultimate party food. Make some for your next party!