Oven Recipes (1376)

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    No reviews
     
    35min

    This recipe came about by accident when I only had a few minutes. Chicken breasts baked with Dijon mustard, teriyaki sauce, bacon bits and parmesan cheese.

    Recipe by: AIMEE WOOLWINE

     
    No reviews
     
    2hr

    This is one of dishes that I like so much that I kept modifying it. It's the 3rd revision on the blog. The first was in Year 2006, second in Year 2007 and a couple modifications after that which I did not post. For this latest recipe, I'm still sharing the usual deep-frying method. In addition, there will be an alternative, oven baked method. Those who wants a healthier choice will welcome it.

    Recipe by: wokkingmum

     
    6 reviews
     
    9hr

    Let me tell you, I have tried many flan recipes. I finally found the correct way to make a flan. The extra step in straining your flan mixture is the key for no weeps. I use 8-9 inch round pan. Sometimes I would use a nice oval baking dish and don't invert. Just cut them in squares and let them swim with all that caramel sauce in the bottom.

    Recipe by: moaa

     
    5 reviews
     
    5hr50min

    Juicy whole chicken roasted or cooked on a rotiserrie. It still remains a popular street food in the Phillipines. It's best to give time for marinating so that the flavour melds together. Serve it with lechon sauce.

    Recipe by: Mekmolek

     
    6 reviews
     
    40min

    A moist easy to make chocolate cake using chocolate as opposed to cocoa powder.

    Recipe by: KAYPEE

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