Herb and Spice recipes (38)

Looking for a dry meat rub, curry powder, garam masala or chilli powder recipe? Maybe you are looking for fresh pesto or recipes with lemon grass, rosemary, mint, basil, chives, parsley, oregano, coriander, sage, tarragon, thyme or marjoram. Need recipes that use mustard, ginger, cinnamon, cumin, cloves, allspice, cardamom, turmeric, saffron, nutmeg, paprika or asafoetida?

1 2

Sort by:

View: List | Gallery

Anderval's Easy Pesto

Recipe by: ANDERVAL

Be the first to review it!

Basic pesto, made with Italian basil, olive oil, pine nuts, and Parmesan cheese. This recipe differs from the classic preparation by the addition of parsley. You can add a little extra Parmesan to the mixture if you like.

Artichoke, Cheese and Olive Antipasto

Recipe by: chellebelle

Be the first to review it!

A great way to start your Italian meal! I usually serve it with crusty bread slices that have been toasted in the oven until crisp for dipping into the marinade. Keeps for a week in the refrigerator and the longer it stands the better it gets!

ADVERTISE WITH US

Asian Ginger Dressing

Recipe by: Dieter Weber

Be the first to review it!

Great salad dressing for all salads. This recipe makes a large amount and you can store the dressing in the fridge.

Asian Lime Dressing

Recipe by: bbnsw

Be the first to review it!

A zesty lime dressing with a distinctive Asian flavor with hints of kaffir lime, chilli, and coriander. This is great with a cold chicken salad, with Asian greens. Change the ratios for preferential taste.

Ayam Kerutuk

Recipe by: Suhara

Be the first to review it!

A rich spicy chicken dish with a thick gravy and is usually served at festive occasions as an accompaniment to Nasi Minyak or other specialty rice dishes.

ADVERTISE WITH US

Balsamic Vinegar and Olive Oil Dressing

Recipe by: Mellie

Be the first to review it!

Add balsamic vinegar to your dressing to give it a fresh and lively taste!

Bruschetta al Pomodoro

Recipe by: Ada

Be the first to review it!

A great summer appetizer featuring fresh tomato salsa on toasted Italian bread.

Classic herb vinaigrette

Recipe by: Lynn Lewis

Be the first to review it!

This salad dressing is good with green salads and vegetable salads as well as grain or rice salads.

ADVERTISE WITH US

Coq au Vin alla Italiana

Recipe by: Richard

Be the first to review it!

This is a real crowd pleaser. You can add your own favourite spices, herbs or veggies to this, to your taste. Serve with mashed potatoes and cooked greens if desired. Voila, a classic gourmet chicken dinner in under an hour! (Note: you can use white chicken meat, but be careful not to overcook it - 35 minutes tops, or it will dry out!)

Creamy Italian Dressing I

Recipe by: Cathy

Be the first to review it!

A wonderful, thick dressing - my favourite.

Dry Mix for Italian Salad Dressing

Recipe by: Debby

Be the first to review it!

This Italian dressing mix is a combination of eight pungent herbs. Keep in an airtight jar and mix a few tablespoons with olive oil and vinegar when ready to serve.

Easy Garam Masala

Recipe by: ZenSojourner

Be the first to review it!

Infinitely better than buying it in a jar, this is a quick and authentic garam masala spice mix. Garam masala is best when made with whole spices that have been roasted and ground, but this is a quick and easy substitute that comes a close second.

French Herb Bread

Recipe by: Aronna Palmer

Be the first to review it!

Crusty, chewy bread ribboned with a savory filling. This is an authentic French recipe.

Garlic and Herb Marinade

Recipe by: Denyse

Be the first to review it!

Easy and versatile. A nice alternative to bottled dressings for marinade! This one includes garlic, thyme and Italian-style seasonings.

Genmai-cha

Recipe by: JoyBoe VonHeldenberry

Be the first to review it!

Once upon a time, tea was expensive. This became a way of stretching money and still tastes great.

Grandma's French Dressing

Recipe by: SPATULA

Be the first to review it!

My granny used to make this recipe all the time, she passed it on to my mum, and now it's my turn to make it!

Hal's Wine Mustard

Recipe by: jeaniehal

Be the first to review it!

A simple recipe for extraordinary homemade white wine mustard.

Homemade Curry Powder

Recipe by: Curry

Be the first to review it!

A fragrant homemade curry powder to use in soups, sauces, rice and anything else you can think of!

Hot Italian Sausage

Recipe by: Jim Wyllie

Be the first to review it!

An Italian friend of mine had an Italian restaurant and used this recipe for over 30 years. When he retired, he graciously consented to passing it on to me. I will share it with you. It is excellent as meatballs, in spaghetti sauce, hamburger patties, or on pizza. This Recipe was prized by him and revered by many. We are lucky to have gotten this Recipe.

Italian Anise Toast

Recipe by: Debbi

Be the first to review it!

Anise cookie cooked in a loaf then sliced and toasted.

1 2