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Trending

 
3 reviews
 
1hr15min

'Kam heong chicken' is a very delicious and popular dish served in many Chinese restaurants or eating shops throughout Malaysia. Apart from preparing 'kam heong' dish with chicken, also very popular amongst diners is the clam version, which we would call 'kam heong lala' locally. It's a very easy dish to cook, yet so tasty and fragrant as it uses curry leaves, and goes really well with white rice.

Recipe by: petitenyonya

 
No reviews
 
1hr10min

Whenever I got sick, my mum would make chicken rice porridge to nourish me. It was the only meal I'd eat as a sick child. Now I make it for my husband and children.

Recipe by: Pat

 
1 review
 
35min

Evaporated milk replaces the coconut milk in this dish which makes it a lot creamier. Definitely a must try.

Recipe by: acinerov

 
No reviews
 
1hr

This is a favorite Filipino noodle dish that is always served whenever there is company. Though time consuming, the end result is always delicious. It can be eaten alone or with rice. Skip the canton noodles if only bihon is desired.

Recipe by: Emelita

 
No reviews
 
2hr

Ayam Penyet (Penyet Chicken) is a type of dish that will make your tongue feel like burning... It's so spicy that when you have the first bite, you will want some more of that spiciness.

Recipe by: deravi

Top rated recipes

 
6 reviews
 
5hr50min

Juicy whole chicken roasted or cooked on a rotiserrie. It still remains a popular street food in the Phillipines. It's best to give time for marinating so that the flavour melds together. Serve it with lechon sauce.

Recipe by: Mekmolek

 
5 reviews
 
2hr10min

A braised dish made out of marinated pork. Pork asado is originally a Chinese recipe that has its own Filipino version.

Recipe by: Niki

 
1046 reviews
 
35min

A friend gave me this recipe - it's quick, easy and perfect every time!

Recipe by: Phyllis