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About this recipe: Truth be told, fruit cake ain’t my slice of cake. I’m not a fan at all. I will not even eat it if you were to place it right in front of me. I just don’t like fruit cakes. Period. Not sure if it was the brandy i used, but goodness gracious me, this cake is awwwwsssommmeee! YES, i’m now a convert! A 101% convert. It’s so good that i couldn’t even resist the cake batter! Heh! To wait for a week before slicing it was pure torture. It was mother of all tests! Haha! I needed to hide it in order to get the cake outta my head!
This cake may be stored in an airtight container up to 2 months.