Get notifications when you share your recipe and other cooks review and add photos to it.
Already have an account? Sign in
A simple, yet delicious Chinese dish. Duck is stir-fried with garlic, onions, beansprouts and colourful trio of capsicums. Serve with freshly cooked white rice, for lunch or dinner. Enjoy!
Your review has been published. Share this recipe with your friends!
Your changes have been saved. Share this recipe with your friends!