About this recipe:
Use small fish like kembung (small mackerel or threadfin). This is usually a side dish to Kelantanese rice dish, Nasi Kerabu but can also be served as appetiser with a dipping sauce.
Your review has been published. Share this recipe with your friends!
Your changes have been saved. Share this recipe with your friends!
ALL RIGHTS RESERVED ©2014 Allrecipes.com, Inc.