Sweet Chilli Sauce

Sweet Chilli Sauce


1 person made this

About this recipe: Use this sauce for dipping fried or baked snacks such as Cucur Bawang, Chicken Wings etc.

Suhara Kuala Lumpur, Malaysia

Makes: 1 serving

  • 3 fresh red chillies, deseeded and cut into rough slices
  • 3 shallots, chopped finely
  • 2 garlic cloves, chopped finely
  • 2 tbsp sugar
  • 1 tsp salt
  • 1/2 cup thin tamarind juice

Prep:5min  ›  Cook:10min  ›  Ready in:15min 

  1. Saute the shallots and garlic until fragrant, drain and set aside.
  2. Pound the red chillies to medium coarseness with the sugar.
  3. Mix all the ingredients in a bowl, adding the tamarind juice, salt and stir until the sugar is all dissolved.

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