About this recipe: This dressing is made of tofu, yogurt, sesame, soy sauce, and vinegar. This is superb when drizzled over a salad or grilled meats, and is an excellent dip for toasted bread. Tofu can be soft or firm, but do not use extra firm tofu. For a spicy kick, try adding a small amount of wasabi before blending.
A good, healthy dressing. I felt it could use a little more flavor though and added one more tablespoon each of soy sauce and vinegar, plus a tablespoon of sesame oil and black pepper. Be prepared to have a very large amount of dressing on your hands! - 11 Jun 2007 (Review from Allrecipes US | Canada)
This needed a lot of doctoring up for us. Even with the addition of Wasabi it had a 'flat' taste. As written I would not make this again. Sorry, it just wasn't for us. - 04 Jan 2015 (Review from Allrecipes US | Canada)