Orange Marmalade Bars

Orange Marmalade Bars

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21 people made this

About this recipe: Very moist and fruity, these bars go great with coffee.

Farrah T.

Makes: 12 

  • 100 g shortening
  • 100 g white sugar
  • 1/2 teaspoon almond extract
  • 1/2 teaspoon vanilla extract
  • 1 egg
  • 190 g all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon salt
  • 320 g orange marmalade

Prep:15min  ›  Cook:25min  ›  Ready in:40min 

  1. Preheat oven to 400 degrees F (200 degrees C). Grease an 8-inch square pan.
  2. In a large mixing bowl, cream the shortening with the sugar, vanilla, and almond extract. Stir in the egg and mix until well blended.
  3. In a separate bowl, mix together the flour, baking powder, cinnamon, cloves and salt. Add to the first mixture and mix well. Spread half of the dough into the pan. Cover with a layer of marmalade. Spread the remaining dough over the top
  4. Bake for 25 minutes. Let cool before cutting into bars.

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