Orange Marmalade Bars

    Orange Marmalade Bars

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    21 people made this

    About this recipe: Very moist and fruity, these bars go great with coffee.

    Makes: 12 

    • 100 g shortening
    • 100 g white sugar
    • 1/2 teaspoon almond extract
    • 1/2 teaspoon vanilla extract
    • 1 egg
    • 190 g all-purpose flour
    • 1 teaspoon baking powder
    • 1/2 teaspoon ground cinnamon
    • 1/4 teaspoon ground cloves
    • 1/2 teaspoon salt
    • 320 g orange marmalade

    Prep:15min  ›  Cook:25min  ›  Ready in:40min 

    1. Preheat oven to 400 degrees F (200 degrees C). Grease an 8-inch square pan.
    2. In a large mixing bowl, cream the shortening with the sugar, vanilla, and almond extract. Stir in the egg and mix until well blended.
    3. In a separate bowl, mix together the flour, baking powder, cinnamon, cloves and salt. Add to the first mixture and mix well. Spread half of the dough into the pan. Cover with a layer of marmalade. Spread the remaining dough over the top
    4. Bake for 25 minutes. Let cool before cutting into bars.

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