I actually made this up off the top of my head. It's really good and really easy to make. My wife went crazy over it.
This is a great basic recipe. I tasted it as written and thought it was really good- especially for such a simple recipe! I did add some things to my final dressing though: 1/8 ts. garlic JUICE, 1t white rice vinegar, 3 drops sesame oil- these additions (at least for me) made this dressing PERFECT! - 02 Sep 2009 (Review from Allrecipes US | Canada)
I could totally drink this stuff! I added rice vinegar and used fresh ginger instead of ground. I made this twice, once with honey the other with white sugar...my fam and I prefer the sugar. Thanks for the wonderful recipe!! - 19 May 2011 (Review from Allrecipes US | Canada)
Just what I was looking for! Taste almost like a Japanese Steak house's ginger house dressing. - 23 Oct 2008 (Review from Allrecipes US | Canada)