Creamy citrus flavored dressing! If the mixture initially turns out too thick, thin it out by adding a little half and half.
If you're lazy like me, or very scared to use eggs or serve raw eggs- omit the egg and egg whites, cut the canola oil in half. use 1/2 cup of mayonaise instead. - 15 Nov 2010 (Review from Allrecipes US | Canada)
very easy to make, and it has a wonderful flaver. Great on spinach salad. - 20 Aug 2000 (Review from Allrecipes US | Canada)
Add pressed fresh garlic and chopped fresh cilantro. Yum! - 27 Dec 2004 (Review from Allrecipes US | Canada)