Can't Tell They're Low-fat Brownies

Can't Tell They're Low-fat Brownies


175 people made this

About this recipe: This was my attempt to make my mom's brownie recipe lower in fat. My family loves them!

Roberta Tripp

Serves: 24 

  • 60 g all-purpose flour
  • 30 g unsweetened cocoa powder
  • 200 g white sugar
  • 1/8 teaspoon salt
  • 2 tablespoons vegetable oil
  • 1/2 teaspoon vanilla extract
  • 113 g pureed prunes baby food
  • 2 eggs

Prep:10min  ›  Cook:30min  ›  Ready in:40min 

  1. Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch square pan.
  2. In a medium bowl, stir together flour, cocoa, sugar, and salt. Pour in oil, vanilla, prunes, and eggs. Mix until everything is well blended. Spread the batter evenly into the prepared pan.
  3. Bake for 30 minutes in the preheated oven, or until top is shiny and a toothpick inserted into the center comes out clean.

Recently viewed

Reviews (0)

Write a review

Click on stars to rate