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About this recipe:
This is a spicy creamy sauce used in or atop many sushi bar favourites such as Dynamite. This also works as a great dipping sauce.
1 cup (250ml) mayonnaise
1 tablespoon caster sugar
1 tablespoon chilli garlic sauce
- In a small bowl, stir together the mayonnaise, sugar and chili garilc sauce. Use immediately or refrigerate and use within one week.
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