About this recipe: There are many versions of the classic Niçoise salad. This one has a creamy garlicky dressing flecked with fragrant basil leaves.
this looks sooooo good! will definitely try it! - 07 Jan 2011
Altered ingredient amounts. Use those new low GI potatoes and this dish will then be in the LOW GI range. - 06 Jan 2011 (Review from Allrecipes AU | NZ)
Used different ingredients. added anchovies for a salty twist! - 21 Feb 2010 (Review from Allrecipes AU | NZ)