Chicken soup is often credited with being a panacea for all kinds of ills, and this version — with its warming Indian spices and vibrant colour — should perk up anyone. Serve with wholemeal chapattis or some naan bread.
Delicious. Perfect mix of spices. - 12 Apr 2010 (Review from Allrecipes AU | NZ)
Altered ingredient amounts. I left out the chicken and green beans because I didn't have them and bumped it up with a couple of courgettes and a carrot. I also changed the dried ginger for a tablespoon of fresh grated ginger. Was really tasty. - 12 Apr 2010 (Review from Allrecipes AU | NZ)