About this recipe: Whether wrapped in paper or served on a china plate, this is classic comfort food.
awesome recipe, took me a few hours but im also a guy that takes 20min to make cereal. I was amazed that they came out exactly like your picture. Im not a huge fan of fish but this brought back memories. Be careful with the fries, cook in small batches like the recipe recommends. otherwise the oil temp drops, it bubles over and you end up setting your stove on fire. Not a good way to earn points with the spouse. Anyways, excellent recipe taste just as i remember growing up, 5 stars - 09 Aug 2010 (Review from Allrecipes AU | NZ)
Great Batter. Crispy and tasty. Batter is so simple. - 01 Jul 2012 (Review from Allrecipes AU | NZ)
Really nice batter, sticks well and doesn't fall apart when frying. I used blue grouper. I don't have a deep fryer so I used a non stick frying pan with around 1cm of canola oil and turned them half way through cooking. - 12 Jan 2014 (Review from Allrecipes AU | NZ)