Looking for a tasty protein-rich vegan or vegetarian recipe? Need inspiration for tofu, tempeh, gluten or seitan? We have recipes for soy products like soy cheese, soy milk and soy yoghurt. Want to make with fake meat like tofurkey or vegan fish or chicken? Not sure what to do with quorn, nutmeat, nutolene or vegie delights?
Peanut, ginger and coconut combine to create a wonderful Asian-flavored dish that everyone will love. Spice up with some chili if you want and serve with stir fried green vegies - like bok choy- and jasmin rice.
Now you can enjoy this favourite Thai dish of stir-fried noodles in your own home.
This recipe creates a stunning dish with many layers and textures. Fortunately, it is very easy to make in just one pot! This recipe feeds about 5 people, but it can easily be increased for a party if needed. Leftovers are easily reheated.
With its soft and extremely smooth texture, the Extra Silken Tofu adds a boast to soup or steam dishes that needs a smooth finishing to enhance the total gourmet taste.
Yes, it's my birthday! To thank all my friends & bloggers for their warmth wishes @ Facebook & to reward readers for their support to this site, I’m gonna introduce you to one of my family's favourite dish. This is also the fave food of one of the China’s Four Great Beauties, Xi Shi (西施). She is said to be “so entrancingly beautiful that fish would forget to swim & sink away from the surface when she walks by”.