Street Food (170)

    Love that delicious convenient street food but want to try making them at home instead? Here we have recipes for satays, noodles, rice dishes, snacks, sweets and more.

    Top street food recipes

    12 reviews

    A delicious southeast asian satay marinade and sauce that you can use for chicken or beef. For better flavour, be sure to marinate the meat overnight.

    Recipe by: Avondell

    6 reviews

    Juicy whole chicken roasted or cooked on a rotiserrie. It still remains a popular street food in the Phillipines. It's best to give time for marinating so that the flavour melds together. Serve it with lechon sauce.

    Recipe by: Mekmolek

    10 reviews

    This sweet dough wrapped around a chicken and pork filling makes a delicious snack.

    Recipe by: Emelita

    3 reviews

    A popular streetfood in the Phillipines, kwek kwek refers to the smaller quail eggs and tokneneng is for the larger chicken eggs. These hard-boiled eggs are dipped in orange coloured flour batter and deep fried then served with sweet sour sauce.

    Recipe by: Suhara

    3 reviews

    Kanom Krok is an ubiquitous street snack made in the cast iron kanom krok pan. This version is rich, custardy and consistent. Recipes vary wildly, but this one works every time. More important than the recipe, though, is having a seasoned pan and even heat. I use a charcoal brazier, but you can use a gas burner that is wide and has a low temperature setting.

    Recipe by: Wiley

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