Love that delicious convenient street food but want to try making them at home instead? Here we have recipes for satays, noodles, rice dishes, snacks, sweets and more.
A delicious southeast asian satay marinade and sauce that you can use for chicken or beef. For better flavour, be sure to marinate the meat overnight.
This sweet dough wrapped around a chicken and pork filling makes a delicious snack.
Juicy whole chicken roasted or cooked on a rotiserrie. It still remains a popular street food in the Phillipines. It's best to give time for marinating so that the flavour melds together. Serve it with lechon sauce.
This is a street food classic. When frying the chillies, the all too familiar choking fragrance of the chillies is emitted from the kitchen. For added luxury, put a fried egg on top.
A popular streetfood in the Phillipines, kwek kwek refers to the smaller quail eggs and tokneneng is for the larger chicken eggs. These hard-boiled eggs are dipped in orange coloured flour batter and deep fried then served with sweet sour sauce.