Omelettes are easy, delicious and adaptable for any meal. Home cooks from around the world share their favorite cheese omelettes, vegetable omelettes and Spanish omelettes with you. Find your new family favorite here!
Try this omelette for a hearty breakfast or a light lunch.
This is a quick addition to your dinner. Eggs are whipped up with some fish sauce and fried quickly in the wok. Minced pork can be added, if available. This simple dish is great for kids not ready yet for spicy dishes. Remember to use the freshest eggs available!
An oven-baked omelette stuffed with bacon, cheese, tomatoes, olives and mushrooms.
These were my favorite when I was young. They looked like tiny pancakes!
Onions don't seem very good but they have excellent anti-inflammatory and anti-cancer properties!
This is a very interesting and unique dish. Instead of just putting in the tanghoon as usual, I decided to make an omelette (the kids like eggs) and then throw it into the soup.
The potatoes, tomato and capsicums all add a substantial supply of vitamin C to this dish.
An omelette is the ultimate impromptu meal, prepared quickly and easily from a few simple ingredients. This delicious version is filled with garlicky mushrooms. Serve as a lunch or light meal with a green salad and warm, crusty bread.
This is a very simple and enjoyable omelette. It goes well with rice or porridge.
This is a very simple dish that has a bitter taste. It can be eaten with rice or porridge.