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1 to 3 hours + Filipino recipes (52)

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Arroz Valenciana
Recipe by: Emelita
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This is a special chicken sweet rice dish in coconut sauce usually prepared when there is a special occasion.
 
Baked Bangus (Milkfish)
Recipe by: Emelita
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This fish dish is very easy to prepare. The only challenging part is cleaning the fish.
 
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This stuffed fish dish is excellent to serve with company. While it takes time to debone the fish, the end result is truly delectable.
 
Barquillos (Wafer Rolls)
Recipe by: Simply Vicki
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This is a Filipino delicacy. I personally love this. I hope you enjoy this one.
 
Beef Asado
Recipe by: Emelita
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This dish is rich in flavor due to the slow cooking of the beef with all the ingredients. The beef can be cooked to tenderness a day before so you can skim off the fat making it more heart healthy. Do not use pressure cooker for this dish. This is a very versatile dish. It can be served with rice or bread or boiled potatoes.
 
Beef Nilaga
Recipe by: Emelita
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This is another one-meal-in-a-pot dish. It contains soup, meat and vegetables all cooked together in one delicious broth. Terrific during cooler weather.
 
Beef steak
Recipe by: Emelita
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This is easy to do. A tender cut of beef is sliced thin and marinated with lemon juice and soya sauce for at least an hour or longer.
 
Bringhe
Recipe by: Emelita
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The combination of chicken, prawns and ham in coconut milk with sweet rice and curry powder provides a very distinctive flavour.
 
Buchi
Buchi
Recipe by: Emelita
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Sweetened mongo beans are deliciously wrapped in glutinous rice flour and deep fried. Good for a snack.
 
Buko Pie
Recipe by: Emelita
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This dessert uses young coconut meat in a creamy base.
 
Caldereta
Recipe by: Emelita
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This elegant beef dish is prepared mostly on special occasions.
 
Cassava Buko Bibingka
Recipe by: Emelita
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This cassava and buko cake with coconut milk offers a unique dessert to tempt any palate.
 
Cassava cake
Recipe by: Emelita
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This is a dessert best served cold. It is easy to make.
 
Chicken adobo I
Chicken adobo I
Recipe by: roguejoker
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This is a variation of a recipe my mother taught me after I got married and wanted to make Filipino food for my husband.
 
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This is a soupy dish that is served mainly for a snack.
 
Chicken Relleno
Recipe by: Emelita
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This dish is prepared during special occasions.
 
Chinky's Mango Bread
Recipe by: Chinky Viola
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Get tropical with this mango-packed loaf enhanced with cinnamon and raisins. A wonderful summertime snack.
 
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Bangus, or milkfish, is marinated in garlic and vinegar, dried and then fried.
 
Dinuguan Pork
Recipe by: Emelita
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This tasty dish is made from pig's innards in a vinegar mixture. All pig's parts should be cleaned by the time it gets to the supermarket. However, I clean the intestines again by opening it up and scraping the inside.
 
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Like an American meatloaf, this pork dish is very easy to prepare and can be made ahead of time especially when expecting company.
 
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