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Lunch + Baked recipes (144)

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Recipe by: ADAM301072
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Tasty tomatoes stuffed with zucchini, red onion, bacon and mushroom topped with parmesan cheese.
 
Recipe by: Aleta
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A mixture including ground chicken, chorizo, peas and raisins is topped with sausage, hard-cooked eggs and cheese, rolled into a cylinder and baked.
 
Recipe by: Cristy H.
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This is a recipe given to me by my aunt. The rolls are excellent!!!!
 
Recipe by: sal
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Easiest pizza, with fresh apple as a different taste than normal. Great for kids parties and for the family.
 
Recipe by: Liliana
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My original version for the Argentinean recipe. Rich and delicious. Any meat can be used for this recipe, just be sure to cut it up into tiny pieces.
 
Recipe by: Zoë Harpham
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Smooth, buttery avocado, juicy pears and warm goat's cheese croûtes are a winning combination.
 
Recipe by: Fred Hoffman
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These tasty chips will crisp up well in the oven but are heaps healthier than fried. Substitute another herb, such as oregano or parsley for the Italian basil if you wish.
 
Recipe by: Lynn Lewis
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Here's an easy way to include more garlic in your diet and give your immune system a helping hand.
 
Recipe by: Zoë Harpham
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You can cook the pancakes well in advance. Assemble the whole dish, then bake just before serving. The pancakes are made with half wholemeal flour and half plain flour to be light yet higher in fibre than regular pancakes.
 
Recipe by: ISYBEL
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A glaze featuring balsamic vinegar, garlic, honey, white wine and Dijon mustard makes baked salmon fillets extraordinary.
 
Recipe by: R.Upchurch
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This is a recipe I made up after eating heaps of bland chicken breasts. Chicken is so easy to prepare and this recipe makes the meat extra tender and juicy. You can marinate overnight if you want-I’ve included 1 hour marinating time in the preparation time.
 
Recipe by: JASON SHARP
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This recipe produces a pizza base that is soft and doughy on the inside and slightly crusty on the outside. Cover it with your favourite sauce and toppings to make a delicious homemade pizza.
 
Recipe by: KCSTARK
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Serve these savoury pastry squares with a nice tossed salad and tea for the perfect afternoon get together!
 
Recipe by: KASM75
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This Bolognese filling is spicy, meaty, and creamy. If you're in a hurry you can serve it over pasta instead of filling the capsicum, just omit the rice. (If stuffing, orzo makes a great alternative to rice.)
 
Recipe by: CHRISTYJ
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Chicken pieces are brushed with a butter and curry mixture and baked in rice, seasonings and dried fruit.
 
Recipe by: Sally
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This recipe can be used to make either hamburger buns or hot dog buns. My husband says they are 'top of the line.' Nice and soft.
 
Recipe by: SAUNDRA
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This recipe was sent to me by a friend, the biscuits are delicious and very easy to make!
 
Recipe by: Lynn Lewis
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All capsicums are rich in vitamin C, but red ones are an especially good source.
 
Recipe by: Zoë Harpham
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This oven-baked frittata is great cut into wedges and served with crisp salad leaves. It is so versatile that you can serve it hot, warm or chilled.
 
Recipe by: Lynn Lewis
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Capsicums are full of vitamin C and other nutrients that boost the immune system and fight chronic disease.
 
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