Pork recipes

Looking for pork recipes? We have recipes for roast pork, pork chops, pork ribs, pork tocino and BBQ pork. You'll also find lots of bacon recipes, and prosciutto recipes.


 
12min

Pad Ga-prao (Stir-fry Minced Meat with Basil Leaves) is one of the most common dishes in Thailand, using the strongly scented Basil leaves. You can cook this dish with Pork, Chicken or Beef using this recipe. This dish can also be served as a one-dish meal with rice.

Recipe by: blackswan

 
1hr15min

The best Thailand Restaurants you must try Hanlay curry at Come Da Ra. If you travel Thailand, come and find the best Thailand Restaurants in Chiang Mai at Come Da Ra, which is concerned by Tourism Authority of Thailand. You can enjoy dining beside the Ping River, warm welcome, good service from the waiters and waitresses. The food is original handle from grand mom which is well known for people around here. Now you can enjoy your cooking Hang lay curry menu..have fun

Recipe by: soragarn

 
1hr40min

This is an excellent dish for a summer barbecue party. Prepare the ribs in advance, and when your guests have arrived, finish them off on the barbecue. You'll have them wondering how they got so tender and tasty so fast.

Recipe by: Robbie Rice

 
2hr40min

Make this classic lasagna recipe zestier by using hot Italian sausage or a little milder with regular Italian sausage. Don't be scared off by the long cooking time. The wait is well worth it. It's a great dish to make for a crowd and easy to adjust for varying tastes. The leftovers are even better when reheated the next day.

Recipe by: Barb R

 
2hr10min

This recipe creates a stunning dish with many layers and textures. Fortunately, it is very easy to make in just one pot! This recipe feeds about 5 people, but it can easily be increased for a party if needed. Leftovers are easily reheated.

Recipe by: Wiley

 
27min

Tickle your taste buds with these charming Celery Sticks topped with Bacon Bits! Also known as imitation Crab Sticks, the seafood is so economical & versatile. I use a lot of these crabmeat in my recipes cause it’s so easy to prepare. They’re called “imitation” as it’s processed seafood made of Surimi or Alaska Pollock. In fact, these crab sticks usually do not contain any crab. LOL!

Recipe by: blackswan

 
2hr15min

Usually this dish is bought from vendors for a quick lunch, but it’s actually very easy to make at home and so delicious too. Plus the house smells wonderful, when you are done cooking. My kids and husband (and all the neighbourhood dogs - haha) come running, when they smell this dish.

Recipe by: Toi

 
2hr55min

Pork is spiced with a dry rub of chilli, cumin, garlic and coriander, then cooked slowly in the oven.

Recipe by: sal

 
55min

This dish is also known as Geng Jud (plain curry). This is a very simple soup that is great if you need a change from something spicy or if you are feeling ill.

Recipe by: Wiley

 
20min

Stir-fries do not have to be complicated with numerous ingredients, as this simple recipe shows. Here, strips of pork fillet are marinated then stir-fried with chinese greens. Egg noodles make the perfect accompaniment.

Recipe by: Ariana Klepac

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