Omelettes are easy, delicious and adaptable for any meal. Home cooks from around the world share their favorite cheese omelettes, vegetable omelettes and Spanish omelettes with you. Find your new family favorite here!
For this delectable brunch or lunch dish, you can cook the onion and potato ahead of time and reheat them when you make the omelette.
Despite its Thai sounding name, nasi pattaya originated from Malaysia. It's a simple fried rice in omelette parcel ; available at malay hawker stalls and usually served with sliced cucumber, tomato and drizzled with ketchup or chilli sauce.
I love this hawker dish! Sticky chewy egg studded with briny oysters dipped into the sour and spicy chilli sauce is divine.
For these delectable chilli-flavoured omelettes, the eggs are whisked with cornflour to give them a slightly firmer texture, suitable for folding around a colourful filling of stir-fried rice noodles and vegetables.
Eggs, fresh coriander and cream cheese ...with a bit of technique thrown in. Feel free to use any fresh herbs!