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Noodle recipes (75)

Looking for a recipe for pancit, pho, pad thai, or a noodle salad? Maybe you need a recipe for chow mein or char kwei teow? We have rice noodles, egg noodles, glass noodles, soba noodles, udon noodles, ramen noodles, and more.

Try these noodle recipes

Noodle recipes
Noodle recipes
Noodle recipes
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Recipe by: Mekmolek
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Quick, easy noodles for the family.
 
Recipe by: Fatty Arbuckle
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This is a great Pad Thai that can be adjusted to your taste, add ingredients that you like and make it as spicy or tart as you want. This is a recipe for those who like it HOT, if you can't handle the heat, go easy on the chilli.
 
Recipe by: Suhara
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This is a spicy-sour fish base noodle soup that is known in Penang, an island state in northwest Peninsular Malaysia. It's mouth-watering and delicious!
 
Recipe by: CORWYNN DARKHOLME
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Made from thinly sliced pork fillet, fresh ginger, spring onions and Chinese egg noodles. It is quick and easy to prepare, and makes a great first course for a dinner party.
 
Recipe by: Lindsay Perejma
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For extra flavour, add a splash of rice wine or sake to the soup before serving.
 
Recipe by: Pat
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My mum would go marketing every Saturday and when I followed her, we would always order beef hor fun at the adjoining hawker center. I was very sad when we moved. If you don't like beef, use pork or chicken.
 
Recipe by: LETT101
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Southern Vietnamese style pho. It's all about the stock - which takes a while to make but is totally worth it - which is ladled over rice noodles and thinly sliced beef.
 
Recipe by: Pat
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Noodles are considered a lucky dish to eat during birthdays and at Chinese New Year. The longer the noodles, the longer and luckier your life will be so don't cut them when you eat!
 
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A hawker favorite, char kway teow usually also has cockles but I don't like them so I don't add them. Feel free to do so. The following ingredients make enough for 4 servings. But I would divide everything into 4 portions and cook them one serving at a time otherwise the wok will be overcrowded and you won't get the wok hei necessary for a nice charred flavour.
 
Recipe by: Janet Mitchell
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The inspiration for countless quick, healthy meals, pasta and noodles are a low-fat source of protein and, made with enriched flour, offer some vitamins and minerals.
 
Recipe by: Zoë Harpham
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This is one of the simplest soups to make with wonderful exotic flavours provided by lemon grass, coconut, ginger and chilli. The addition of thin noodles makes it quick and easy to prepare in one pan.
 
Recipe by: Emelita
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Use sotanghon or bihon in this dish. Both are just as delicious.
 
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A simple noodle dish that can be served chilled or warm. I eat it chilled as a starter or snack.
 
Recipe by: Zoë Harpham
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Make the most of prime lean beefsteak by stir-frying it with healthy vegetables, wholesome noodles and aromatic Asian-style flavourings.
 
Recipe by: Lynn Cole
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Quick and easy dishes such as this noodle soup have found their way into Grandma's kitchen.
 
Recipe by: Emelita
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This Chinese inspired cookie is unique in taste and texture. Crunchy Chow mein noodles mixed with Spanish peanuts and covered with melted butterscotch and chocolate chips makes a very satisfying cookie.
 
Recipe by: Zoë Harpham
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A mixture of green vegetables adds colour, crispness and flavour to this simple noodle stir-fry with pork and dried mushrooms.
 
Recipe by: sal
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Toss together this cute, crunchy and delicious snack mix at your next slumber party! It's so yummy, you may need to make two batches.
 
Recipe by: Emelita
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This is a hearty crab soup with delicate misua noodles. The noodles get soggy quickly so start to prepare only when when you are about ready to eat.
 
Recipe by: DIZTHEWONDERKID
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This recipe makes a large amount of sweet, hearty tomato sauce, featuring eggplant (brinjal), green pepper, onion, and garlic. Serve over egg noodles for a delicious dinner for six.
 
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