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Dinner recipes (1389)

What's for dinner tonight? We have family favourites like pasta, meat loaf, rissoles, stir-fries, pies, casseroles, curry, bakes, stews and simple, quick recipes. You’ll find ingredients like fish, chicken, vegetarian, vegetables, beans, beef, pork and rice.

Try these recipes for dinner

Dinner recipes
Dinner recipes
Dinner recipes
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Recipe by: Mairi Noverr
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This Indian dish combines fresh spinach and ricotta in a creamy curry. Use paneer if it's easy to find. It is absolutely wonderful with basmati rice or naan.
 
Recipe by: Suhara
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This pickled mixed vegetable is served as a side dish to rice dishes. The flavour is sweet and sour and the vegetables are cooked but still crisp to the bite. Refreshing addition to your meal.
 
Recipe by: ADAM301072
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Tasty tomatoes stuffed with zucchini, red onion, bacon and mushroom topped with parmesan cheese.
 
Recipe by: Adele H
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Anyone who truly loves you will love you with garlic breath, too! Chicken is pan seared and then finishes cooking on a bed of garlic cloves. Toss with tagliatelle and herbed tomatoes and onions. Use any cut of chicken you like with this recipe - two pieces per person.
 
Recipe by: CookieMonster64
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This is considered the Philippine national dish. The combination of soy sauce, vinegar, garlic, ginger and peppercorns is delicious and actually preserves the chicken! Great for picnics. My mother taught me how to cook this, using her variation from the original recipe. A delicious, cheap and easy dish! Serve it hot with hot steamed Jasmine rice.
 
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This gives a very well defined squid flavor. Use fresh smaller size squid.
 
Recipe by: Mekmolek
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Quick, easy noodles for the family.
 
Recipe by: Aleta
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A mixture including ground chicken, chorizo, peas and raisins is topped with sausage, hard-cooked eggs and cheese, rolled into a cylinder and baked.
 
Recipe by: Star Pooley
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A wonderful Italian recipe for an uncooked sauce made with fresh tomatoes. You don't have to cook a thing except for the pasta!
 
Recipe by: Susan W.
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This dish melts in your mouth. The credit goes to my future mother-in-law. Each fillet should be approximately 2.5cm thick.
 
Recipe by: Mommy2ToenJa
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This is a tasty and quick side dish. The cooking time is just a guideline, feel free to cook this until the green beans are to your liking.
 
Recipe by: Lovecooking
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This tomato sauce combines the flavors of garlic, onion, kalamata olives & capers. It is wonderful over any pasta or as a sauce for white fish or chicken.
 
Recipe by: URBANCHICK
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About eight years ago, a dear Italian woman introduced me to this dish. She has since passed away and taken her recipes with her, as she had nothing written down. This is the closest of all my attempts to duplicate her dish. It is delicious and easier to make than it looks.
 
Recipe by: Lynn Lewis
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Capsicums are rich in cancer-fighting anti-oxidants and a good amount of parsley adds more beta carotene and vitamin C to the mix.
 
Recipe by: NICOLEFAUSTHUNT
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My husband begs me to make this dish. It is a surprisingly great mixture of flavors. You'll love it! Feel free to tailor the ingredient amounts to your taste. This is how we like it, but it is quite flexible.
 
Recipe by: Cristy H.
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This is a recipe given to me by my aunt. The rolls are excellent!!!!
 
Recipe by: Anne Buchanan
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Delicious nori rolls that look great too. Even people who haven't eaten Japanese before liked these. Impress your friends!
 
Recipe by: Fatty Arbuckle
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This is a great Pad Thai that can be adjusted to your taste, add ingredients that you like and make it as spicy or tart as you want. This is a recipe for those who like it HOT, if you can't handle the heat, go easy on the chilli.
 
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Try to avoid cabbage that have black dots on the leaves as this indicates a rotting head of cabbage.
 
Recipe by: MNKENNEY
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I started making this dish a few years ago after apple picking with my children. I was looking for something different to do with some of the apples and this turned out to be delicious! We all enjoy it and hope your family does too.
 
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