Want fruit salad, barbecued bananas or pineapple cake recipes? After pavolva, apple pie, cheesecake, lemon meringue pie or anything with rhubarb, watermelon, mango or strawberry? Indulge in chocolate, tiramisu, trifle, puddings, special cakes or crème caramel. Enjoy peach cobbler, apple crumble, pumpkin pie, berries, crepes and sticky rice.
This anytime snack is like a doughnut, but slightly more dense. They are best eaten warm.
For all the gorgeous chocolate cakes around, I still have a soft spot for these crunchy,chewy little treats. I include them partly because when looking for a recipe for them recently I found it surprisingly difficult to find one. Oh come on, don't tell me you don't like them! so get COOKING!!!
Durian can be too strong of a flavour for some. My friend Venny served us this cake for tea and surprisingly it was not too overpowering and a nice twist to an ordinary cake.
This tapioca cake is good to have for tea-time snack or as dessert. This simple recipe was given to me by a friend and she likes to grill the cake after it's done so that it'll have a nice colour on top.
This mouth-watering dessert is usually prepared for special occasions.
A Philippine favorite. Sprinkle with grated cheese on top, and enjoy hot or cold. Note: this recipe involves baking the little cakes with the muffin tin standing in a tray of hot water - so not suitable to try with kids.
A cookie for almond lovers!
A popular cake in Malaysia, Singapore and Indonesia during festive and special occasions. It's time consuming to make but well-worth it.
This cassava and buko cake with coconut milk offers a unique dessert to tempt any palate.