Coconut recipes

    Looking for recipe that uses coconut? We have recipes that use this versatile ingredient in chicken, vegetables, desserts and refreshing drinks.

    157 recipes

    Filter

    Ingredients

    Dish type

    Total time

    World cuisines

     
    No reviews
     
    1hr10min

    This tapioca cake is good to have for tea-time snack or as dessert. This simple recipe was given to me by a friend and she likes to grill the cake after it's done so that it'll have a nice colour on top.

    Recipe by: Suhara

     
    1 review
     
    1hr15min

    This cassava and buko cake with coconut milk offers a unique dessert to tempt any palate.

    Recipe by: Emelita

     
    1 review
     
    35min

    This is a hearty sweet rice (malagkit) with chocolate dish great for snacks.

    Recipe by: Emelita

     
    2 reviews
     
    1hr30min

    A simple traditional dessert to make for company or your family. Serve it chilled or warm and if you want to get creative, simply add some fresh fruit slices in it.

    Recipe by: Suhara

     
    1 review
     
    30min

    This is a dessert that is filling but healthy and very simple to make. Use fresh and firm taro for best results.

    Recipe by: Wiley

     
    1 review
     
    40min

    This is a wonderful play on the standard rice balls in coconut milk. Rice balls are made with tapioca pearls and served with young coconut flesh in a coconut sauce.

    Recipe by: Wiley

     
    2 reviews
     
    1hr

    Malagkit, or glutinous rice, and coconut milk make this a very delicious dessert.

    Recipe by: Emelita

     
    1 review
     
    30min

    A spicy prawn dish that is delicious served with Nasi Lemak or any rice dish.

    Recipe by: Suhara

     
    No reviews
     
    30min

    Latik is usually made from the first squeezing of freshly grated mature coconut. It is used as a topping for many desserts. For a shortcut, use canned coconut milk.

    Recipe by: Emelita

     
    1 review
     
    25min

    Cabbage cooked with small prawns in white coconut gravy to be eaten with rice. This dish comes from Perlis, the smallest state in Penisular Malaysia.

    Recipe by: Suhara

    2 / 17

    You might also like...

    Banana
    Banana   (41)
    Mango
    Mango   (40)