Christmas recipes

Check out our Christmas collection for your holiday meal. Make a traditional Christmas cake or pudding; try making fruit mince pies, gingerbread, shortbread or some food gifts for friends and family.

702 recipes

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World cuisines

 
2 reviews
 
1hr45min

Be intrigued when you’re served a mysterious looking transparent packet. Upon opening it, you would’ve discovered a tasty-seasoned deep-fried chicken. Paper-wrapped chicken is a popular Chinese dish that is enjoyed throughout China, Hong Kong, Singapore etc. Once the wrapped chicken pieces are deep-fried, the marinade caramelized into the meat & the result is..... savoury, fragrant tender chicken parts.

Recipe by: blackswan

 
4 reviews
 
1hr5min

This is one I learned as a teenager and now I've started making it again for the dreaded fundraisers! It's simple - the only cooking is melting the coconut.

Recipe by: isobel

 
85 reviews
 
2hr10min

Crispy and delicious dinner rolls from the Philippines.

Recipe by: THEO72

 
1 review
 
1hr15min

This cassava and buko cake with coconut milk offers a unique dessert to tempt any palate.

Recipe by: Emelita

 
1 review
 
2hr15min

A popular cake in Malaysia, Singapore and Indonesia during festive and special occasions. It's time consuming to make but well-worth it.

Recipe by: Mekmolek

 
55 reviews
 
30min

A cookie for almond lovers!

Recipe by: Robin J.

 
1410 reviews
 
19min

A new recipe a neighbour gave us. What a hit with my family! Just the right mix of garlic and cashews with our favorite veggie, broccoli. And so easy to make.

Recipe by: SALSIEPIE

 
1 review
 
25min

If you want to show your neighbour that you can cook Thai food to surprise them and make a small party in your house, why don't enroll at cooking School Thailand, then you can prepare for every meal in your kitchen. This is some tip of making Fried noodle Thai Style, Enjoy your cooking.

Recipe by: soragarn

 
1 review
 
40min

I found some really nice & cheap mussels at the supermarket & was in a mood for some unhealthy indulgence. I love those at Mos Burgers but at a price of S$3.30 for 5 pieces, it's much more economical to D.I.Y. The tray of mussels I bought today was just S$1 for 500g. There were about 18 pieces. Wow! Of course, I've no doubt the quality difference but at just a dollar for some fresh mussels, it's good enough. After all, I'm gonna deep-fry them anyway.

Recipe by: blackswan

 
292 reviews
 
3hr30min

Authentic French Meringues from a patisserie in France.

Recipe by: RANDYVH

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