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About this recipe:
This immune-boosting anti-oxidant cocktail supplies all your vitamin A for the day and more than half the required vitamin C.
1½ cups (375 ml) fresh or bottled carrot juice, chilled
⅔ cup (170 ml) freshly squeezed orange juice (2 oranges)
2 cm-thick slice peeled fresh ginger
- Combine carrot juice and orange juice in a bowl. Crush ginger in garlic press to make ½ tsp. Stir into juice mixture and serve. (If making ahead, stir just before serving.)
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