Simple Barbecued Lamb Chops

    Simple Barbecued Lamb Chops


    220 people made this

    About this recipe: This very tasty and easy marinade for lamb chops can also be used for steaks. BBQ or grill depending on the weather!

    Serves: 6 

    • 60 ml distilled white vinegar
    • 10 g salt
    • 1 g black pepper
    • 8 g minced garlic
    • 1 onion, thinly sliced
    • 30 ml olive oil
    • 910 g lamb chops

    Prep:10min  ›  Cook:6min  ›  Ready in:16min 

    1. Mix together the vinegar, salt, pepper, garlic, onion and olive oil in a large resealable bag until the salt has dissolved. Add lamb, toss until coated and marinate in refrigerator for 2 hours.
    2. Preheat a barbecue or the griller to medium high.
    3. Remove lamb from the marinade and leave any onions that stick to the meat. Discard any remaining marinade. Cook chops for about 3 minutes each side for medium or until cooked as desired.

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