1 / 1 Photo by: Allrecipes Photos
- 4 mangos - peeled, seeded, and cubed
- 235 ml simple syrup
- 45 ml fresh lime juice
Prep:15min › Cook:30min › Ready in:45min
- Place mango in a food processor and puree. Pour in sugar syrup and lime juice, and puree until smooth.
- Place in an ice cream maker. Freeze according to manufacturers directions.
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