Sign in Sign up

Mango Sorbet

About this recipe: This a great dairy-free summer sorbet. Hope you enjoy this as much as my family does.


Serves: 4 

  • 4 mangos - peeled, seeded, and cubed
  • 235 ml simple syrup
  • 45 ml fresh lime juice

Prep:15min  ›  Cook:30min  ›  Ready in:45min 

  1. Place mango in a food processor and puree. Pour in sugar syrup and lime juice, and puree until smooth.
  2. Place in an ice cream maker. Freeze according to manufacturers directions.

Similar recipes

Reviews (0)

Write a review

Click on stars to rate

More collections