Bloody Mary mix

    Bloody Mary mix


    122 people made this

    About this recipe: This is a handy mix that can be made ahead of time. Just add to a glass of vodka and ice, and garnish with celery sticks and slices of lemon. It can also be drunk without alcohol as a Virgin Mary. Try at your next brunch or party.

    Serves: 12 

    • 1 (46 fluid ounce) bottle tomato juice
    • 20 g celery salt
    • 3 g ground black pepper
    • 45 ml Worcestershire sauce
    • 8 ml hot pepper sauce (e.g. Tabasco™)

    Prep:10min  ›  Ready in:10min 

    1. Combine all ingredients in a large bottle or jug. Secure the lid and shake, or stir to mix until well blended. Store in the refrigerator for up to one week.

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