Vegan Chocolate Cake

Vegan Chocolate Cake


726 people made this

About this recipe: This is a really simple, yet very tasty cake. You can use rice flour or something other than wheat. You can also add chocolate chips and, or nuts.


Serves: 8 

  • 1 1/2 cups plain flour
  • 1 cup white sugar
  • 1/4 cup cocoa
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/3 cup (75ml) vegetable oil
  • 1 teaspoon (5ml) vanilla essence
  • 1 teaspoon (5ml) distilled white vinegar
  • 1 cup (250ml) water

Prep:15min  ›  Cook:45min  ›  Ready in:1hr 

  1. Preheat oven to 180 C. Lightly grease one 23cmx13cm loaf pan.
  2. Sift together the flour, sugar, cocoa, baking soda and salt into a bowl. Add the oil, vanilla, vinegar and water. Mix together until smooth.
  3. Pour into prepared pan and bake in preheated oven for 45 minutes. Remove from oven and allow to cool.

Recently viewed

Reviews (0)

Write a review

Click on stars to rate