Vegan Chocolate Cake

    Vegan Chocolate Cake

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    1hr


    726 people made this

    About this recipe: This is a really simple, yet very tasty cake. You can use rice flour or something other than wheat. You can also add chocolate chips and, or nuts.

    Ingredients
    Serves: 8 

    • 1 1/2 cups plain flour
    • 1 cup white sugar
    • 1/4 cup cocoa
    • 1 teaspoon baking soda
    • 1/2 teaspoon salt
    • 1/3 cup (75ml) vegetable oil
    • 1 teaspoon (5ml) vanilla essence
    • 1 teaspoon (5ml) distilled white vinegar
    • 1 cup (250ml) water

    Directions
    Prep:15min  ›  Cook:45min  ›  Ready in:1hr 

    1. Preheat oven to 180 C. Lightly grease one 23cmx13cm loaf pan.
    2. Sift together the flour, sugar, cocoa, baking soda and salt into a bowl. Add the oil, vanilla, vinegar and water. Mix together until smooth.
    3. Pour into prepared pan and bake in preheated oven for 45 minutes. Remove from oven and allow to cool.

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