Sugar Coated Pecans

    Sugar Coated Pecans


    358 people made this

    About this recipe: Simple yet so delicious. Great to give wrapped in decorative bags around Christmas. Try using a nut other than pecan if you wish!

    Serves: 10 

    • 1 egg white
    • 125g (3/4 cup) soft dark brown sugar
    • 1 dash vanilla essence
    • 475g pecans

    Prep:10min  ›  Cook:15min  ›  Ready in:25min 

    1. Preheat oven to 140 C. Line a baking tray with baking paper
    2. Beat egg white until stiff. Add brown sugar and vanilla essence. Stir until smooth. Mix in pecans until well coated. Pour the nuts onto the prepared baking tray and spread out evenly.
    3. Bake until browned, approximately 10 to 15 minutes.

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