Maeve's Baked Apples

Maeve's Baked Apples

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About this recipe: This is an easy recipe to make and you can vary the spices, nuts and raisins to suit your preference. Make it as a side dish, have it with your oats for breakfast or serve with custard or over vanilla ice cream for dessert.


Serves: 12 

  • 6 apples - peeled, cored and sliced
  • 100g brown sugar
  • 3 tablespoons plain flour
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 100g sultanas
  • 60g chopped walnuts
  • 110ml milk

Prep:30min  ›  Cook:1hr  ›  Ready in:1hr30min 

  1. Preheat oven to 180 degrees C. Grease a 2 litre casserole dish with butter.
  2. Place apples in a large bowl. In a small bowl, mix together sugar, flour, cinnamon, nutmeg and cloves.
  3. Stir mixture into apples and combine thoroughly. Add sultanas and walnuts. Spoon into prepared dish. Pour milk evenly over apple mixture.
  4. Bake in preheated oven for 45 to 60 minutes, or until soft and bubbly. Allow to cool slightly before serving.

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