About this recipe: This banana and caramel tart is well worth the wait and requires little actual prep time. I like to use Marie or Shredded Wheatmeal biscuits but just about any sweet plain biscuit works well.
Took shortcuts. I used top n fill caramel to make it fast - 06 Apr 2009 (Review from Allrecipes AU | NZ)
Took shortcuts. Used a premade pie shell! - 27 Feb 2009 (Review from Allrecipes AU | NZ)
Very Yummy, Easy to make! - 14 Sep 2011 (Review from Allrecipes UK | Ireland)