Rocky Road

    Rocky Road


    118 people made this

    About this recipe: Fast, easy and Delicious!

    Makes: 12 

    • 335 g semisweet chocolate chips
    • 260 g peanut butter
    • 200 g miniature marshmallows

    Prep:15min  ›  Cook:10min  ›  Ready in:25min 

    1. Grease a 9 x 9 inch pan.
    2. Heat chocolate chips and peanut butter over low heat in a medium saucepan until chips are completely melted. Remove from heat. Stir in marshmallows.
    3. Pour into prepared pan. Cool. Can be put into refrigerator to cool. Cut and Enjoy!

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