Pecan Pie Bars II

    Pecan Pie Bars II

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    1hr10min


    59 people made this

    About this recipe: Quick and easy holiday treat.

    Ingredients
    Makes: 24 

    • 517 g yellow cake mix
    • 110 g margarine, softened
    • 1 egg
    • 3 eggs
    • 1 teaspoon vanilla extract
    • 355 ml dark corn syrup
    • 110 g packed brown sugar
    • 110 g chopped pecans
    • 90 g yellow cake mix

    Directions
    Prep:20min  ›  Cook:50min  ›  Ready in:1hr10min 

    1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
    2. Reserve 90g cake mix.
    3. Mix together remaining cake mix, margarine, and 1 egg. Pat in prepared pan.
    4. Bake at 350 degrees F (175 degrees C) for 15-20 minutes or until golden brown.
    5. Beat together 3 eggs, vanilla, reserved cake mix, corn syrup, and brown sugar. Pour on cake in pan. Sprinkle pecans on top.
    6. Bake at 350 degrees F (175 degrees C) for 30-35 minutes.

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