About this recipe:This is a fabulously delicious and easy-to-make dressing. My kids will even eat salad when I put this dressing on it. It is also good on veggies, crackers, in soup, and on toasted pita bread. I love this stuff!
Makes: 4 cups
1 cup mellow white miso paste
1 cup water
1 cup vegetable oil
1/4 cup chopped onion
1 tablespoon honey
2 tablespoons distilled white vinegar
Directions Prep:10min › Ready in:10min
Place the miso paste, water, vegetable oil, onion, honey, and white vinegar into a blender. Blend until smooth. Transfer the dressing to an airtight container and refrigerate until ready to use.