Lemonade Cookies

Lemonade Cookies


34 people made this

About this recipe: Lemonade concentrate makes these simple cookies a tart treat!

Kathleen Dickerson

Makes: 36 

  • 225 g butter
  • 200 g white sugar
  • 2 eggs
  • 375 g sifted all-purpose flour
  • 1 teaspoon baking soda
  • 177 ml frozen lemonade concentrate, thawed
  • 2 tablespoons white sugar

Prep:15min  ›  Cook:20min  ›  Ready in:35min 

  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a cookie sheet.
  2. In a large bowl, cream together butter and 1 cup sugar. Blend in eggs. In a medium bowl, sift together flour and baking soda; gradually beat into butter mixture, alternating with 1/2 cup lemonade concentrate. Drop mixture by rounded teaspoons onto the prepared cookie sheet.
  3. Bake 8 to 10 minutes in the preheated oven, until lightly brown. Brush lightly with remaining lemonade, and sprinkle with remaining sugar.

Recently viewed

Reviews (0)

Write a review

Click on stars to rate