Green Goddess Dressing II

Green Goddess Dressing II


5 people made this

About this recipe: Instead of using mayonnaise as a base, this recipe calls for evaporated milk.


Serves: 4 

  • 1/2 cup evaporated milk
  • 1/4 cup chopped green onion
  • 2 tablespoons lemon juice
  • 1 teaspoon anchovy paste
  • 1/2 teaspoon salt
  • 1/2 teaspoon vegetable oil
  • 1/4 cup chopped fresh parsley
  • 1 clove garlic, crushed
  • 1 teaspoon dried tarragon

Prep:15min  ›  Ready in:15min 

  1. In a blender, combine the evaporated milk, chopped green onions, lemon juice, anchovy paste, salt, oil, parsley, garlic and tarragon. Blend until smooth and refrigerate until chilled.

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