Green Goddess Dressing II

    Green Goddess Dressing II


    5 people made this

    About this recipe: Instead of using mayonnaise as a base, this recipe calls for evaporated milk.

    Serves: 4 

    • 1/2 cup evaporated milk
    • 1/4 cup chopped green onion
    • 2 tablespoons lemon juice
    • 1 teaspoon anchovy paste
    • 1/2 teaspoon salt
    • 1/2 teaspoon vegetable oil
    • 1/4 cup chopped fresh parsley
    • 1 clove garlic, crushed
    • 1 teaspoon dried tarragon

    Prep:15min  ›  Ready in:15min 

    1. In a blender, combine the evaporated milk, chopped green onions, lemon juice, anchovy paste, salt, oil, parsley, garlic and tarragon. Blend until smooth and refrigerate until chilled.

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