E-Z Drop Biscuits

E-Z Drop Biscuits

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About this recipe: These are a favorite of my boys. For an extra treat I drop a handful of shredded cheese in.


Serves: 12 

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 2 teaspoons white sugar
  • 1/2 teaspoon cream of tartar
  • 1/4 teaspoon salt
  • 1/2 cup melted butter
  • 1 cup milk

Prep:15min  ›  Cook:15min  ›  Ready in:30min 

  1. Preheat oven to 450 degrees F (230 degrees C).
  2. In a large bowl, combine flour, baking powder, sugar, cream of tartar and salt. Stir in butter and milk just until moistened. Drop batter on a lightly greased cookie sheet by the tablespoon.
  3. Bake in preheated oven until golden on the edges, about 8 to 12 minutes. Serve warm.

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