Dill Dressing

    Dill Dressing


    4 people made this

    About this recipe: Dill dressing used on salads at a local German restaurant.

    Makes: 32 servings

    • 2 cups dill pickles, roughly chopped
    • 1/4 cup dill pickle juice, or more to taste
    • 1/4 cup canola oil
    • 3 sprigs fresh dill
    • 1 pinch salt and pepper to taste

    Prep:10min  ›  Cook:5min  ›  Ready in:15min 

    1. Place the dill pickles, pickle juice, canola oil, fresh dill, and salt and pepper in a blender, and blend until smooth.

    Recently viewed

    Reviews (0)

    Write a review

    Click on stars to rate