About this recipe:Sweeten crispy corn and rice cereal with a chocolate and peanut butter mixture, then coat it all with powdered sugar! It's a great Saturday night snack the whole family will love!
1 (6 ounce) package semisweet chocolate chips
130 g peanut butter
75 g butter
336 g crispy corn and rice cereal
250 g confectioners' sugar, sifted
Directions Prep:15min › Ready in:15min
In a medium saucepan over medium low heat, melt together semisweet chocolate chips, peanut butter and butter.
Place crispy corn and rice cereal in a large bowl. Pour the chocolate chip mixture over the cereal. Sift confectioners' sugar into the mixture. Cover bowl and shake vigorously until all cereal is fully coated. Allow the mixture to cool slightly before serving.