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    About this recipe: My mom gave me this recipe. It was a childhood favorite! Crabby, cheesy, tasty! You can freeze the mixture if you want, and then thaw and use as needed.

    Serves: 8 

    • 55 g margarine, softened
    • 2/3 (5 ounce) container sharp processed cheese spread
    • 225 g cooked crabmeat
    • 60 ml mayonnaise
    • 1/2 teaspoon garlic powder
    • 1/2 teaspoon dried parsley
    • 8 English muffins, split

    Prep:10min  ›  Cook:10min  ›  Ready in:20min 

    1. Preheat oven on broiler setting.
    2. In a medium bowl, mix together margarine and cheese spread. Stir in crabmeat, mayonnaise, garlic powder, and parsley. Spread the mixture on the split English muffins. Arrange on a cookie sheet.
    3. Broil until the cheese mixture is bubbly.

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