California Fusion Peach Salsa

California Fusion Peach Salsa


10 people made this

About this recipe: This is a fusion Peach salsa that combines hot and sweet with Asian spices. Great as a dip with tortilla chips or served as a garnish to meat dishes.


Serves: 4 

  • 2 (15 ounce) cans peaches, drained and chopped
  • 2 green onions with tops, thinly sliced
  • 2 teaspoons chopped fresh cilantro
  • 2 tablespoons lime juice
  • 1/4 teaspoon Asian five-spice powder
  • 2 teaspoons garlic chile paste
  • 1/8 teaspoon white pepper

Prep:15min  ›  Cook:5min  ›  Ready in:20min 

  1. In a medium bowl, combine peaches, green onion, cilantro, and lime juice. Mix in five-spice powder, garlic chile paste, and white pepper. Cover, and refrigerate until ready to serve.

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