About this recipe: This basic scone recipe can be adapted by adding chopped dried fruit or grated cheese.
Love anything with buttermilk. This recipe provides the basic scone which I dress up with grated lemon, dried fruits, etc. - 31 Jan 2001 (Review from Allrecipes US | Canada)
I am a lover of scones, and these little goodies made my Sunday morning! I dropped them (about 2 Tbs. of batter) on cookie sheets instead of cutting. These are so good warm with butter and jam! Very light and tasty, too! - 17 Dec 2000 (Review from Allrecipes US | Canada)
This is a great recipe! Really quick and easy. However, I prefer to drop the scones onto the baking sheet by spoonfulls instead of cutting the scones out! - 22 Jun 2000 (Review from Allrecipes US | Canada)